- News
Wilthagen expands and prepares for the future
At Wilthagen, we never stand still. Over the years, we have built a strong position in the world of pork cracklings, crispy bacon, prawn crackers, and innovative snacks. Demand for our products continues to grow – and we are responding to that. With the expansion of our premises, we are taking an important step towards the future. We […]
In the Telegraaf: Bacon nibbles as a turning point
Telegraaf, 04-11-2025 Everyone knows bacon nibbles, but almost no one knows who makes them. In Tholen, Zeeland, the family business Wilthagen has been baking the snack that's on the shelves of Albert Heijn, Jumbo, and Lidl for fifty years. What started with a pan of bacon on the stove has grown into an international company now led by the […]
Certificates, allergens and smart production processes
Wilthagen makes delicious and honest snacks. And of course we do this certified and safely. Originally we are a butcher family, but we also have an extensive range of kroepoek and vegetable chips, also suitable for vegans. Shrimp are considered an allergen, which is why they are processed strictly separately. Through a smart logistics process. Because we use tapioca flour, […]
